Chilean bakery · Inland Empire, California
Made with love, like at home.
The cake that tastes like your mom’s house, even if your mom is in Chile.
Hojarasca, manjar and Chilean sweets baked to order, for the date you have circled.
- Everything made to order
- Order 48 hours ahead
- Delivery to 5 cities
The house cakes
Four to start with.
Inside the Torta Amor
Layer by layer, the way grandma made it.
Thin, crisp pastry layers: the base of the Torta Amor.
Chile’s classic dulce de leche filling, between every layer.
To balance the sweetness.
Our signature cake
The Torta Amor.
Hojarasca, manjar, walnuts and raspberries, topped with meringues and fresh raspberries. It isn’t baked the day you ask for it: it gets booked ahead.
Who bakes
Recipes that crossed the sea from Chile.
My name is Jocelyn. I learned to make hojarasca in Santiago, watching my mom in the kitchen, and when I moved to California I brought her recipes with me. The first thing I baked here was a lemon pie, and it’s still on the menu.
“Layer by layer, the way grandma made it.”
From the kitchen
Take a closer look.
Tap a photo to see it bigger.
Reviews
After the first slice.
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How to order
Tell us what you’re celebrating.
Three steps. No cart, no account to create.
Fill out the form or send us a text. Tell us the date, the occasion and how many people.
We get back to you with availability, the size we recommend and the total. Not sure what to order? We’ll help you choose.
It’s baked for your date and we arrange delivery in your city.